Dessert
6 articles
LouLouca Singapore pastry chef elevates culinary vision
Louisa Lim, crowned Asia's Best Pastry Chef in 2023, has opened Loulouca, her highly anticipated dessert atelier, where a single slice of her namesake cake costs $16.
How to Avoid Soggy Galette Bottoms with Pre-Baking
A single cup of excess liquid from fruit can transform a perfectly crafted galette crust into a mushy disappointment, according to the science of perfect pie: 16 tips for flaky crusts & firm...
Easy 2-Ingredient Chocolate Mousse: Quick Prep
Forget hours in the kitchen and a dozen ingredients: a decadent chocolate mousse, typically a multi-step culinary feat, can now be actively prepared in just ten minutes using only silken tofu and bittersweet chocolate.
Whip Up an Easy Tofu Chocolate Mousse Recipe Today
Forget heavy cream and egg yolks!
Taste Test: Top Coffee Ice Cream Brands for Different Tastes
In a recent Bon Appétit taste test of 10 popular supermarket coffee ice cream brands, Trader Joe's Coffee Bean Blast was crowned the definitive choice for espresso enthusiasts.
Nutribullet Chill Offers 5 Dessert Modes in Ninja Creami Test
The Nutribullet Chill ice cream maker, with a motor base nearly half the size of traditional models, still demands users pre-blend ingredients for a serviceable sorbet.